Finally, finish off your Valentine’s Day plate with a side of  quick and easy grilled asparagus.

GRILLED ASPARAGUS

Serves: 2 | Difficulty Level: 1 (of 5) | Prep Time: 5 Minutes | Ready In: 10 Minutes

 
INGREDIENTS:

• 1/4 cup balsamic vinaigrette dressing
• 1/2 pound fresh asparagus spears, trimmed
• 1 tablespoon grated Parmesan cheese

 
PROCEDURE:

• Heat grill or grill pan on medium-high heat.
• Pour dressing over asparagus in shallow dish; turn to evenly coat asparagus.
• Remove asparagus, reserving dressing in dish.
• Grill asparagus for 5 minutes, or until crisp-tender, turning and brushing occasionally with reserved dressing
• Top with cheese

 
Enjoy,

Chef Phil